New digs: Lobster rolls
Jul 14, 2011 | 4469 views | 0 0 comments | 15 15 recommendations | email to a friend | print
This lobster roll is a featured item at UTC's new restaurant, A Bite of Boston. Courtesy photo
This lobster roll is a featured item at UTC's new restaurant, A Bite of Boston. Courtesy photo
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There's a new restaurant in UTC that's serving up exactly what its name suggests — a Bite of Boston.

Twice a week, owner Robert Major picks up 200 pounds of lobster (shipped from New England) from the San Diego Airport to use in his signature lobster roll (pictured) — meaning his customers truly get a product they might expect to enjoy while on a trip to Maine.

Bite of Boston serves more than 30 sandwiches, including Philly cheesesteaks, prime rib, chicken with cranberries and walnuts, and a variety of low-cal options like the Vermont veggie wrap. Boston cream pie is a popular dessert offered.

Major first introduced the casual eatery in Rancho Bernardo a little over a year ago, and it was so successful that he opened up shop in UTC (3202 Governor Drive) in May.

The menu and specials can be found at www.biteofboston.net.
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