By Frank Sabatini Jr. He worked in numerous local kitchens, co-owned three restaurants, learned a little Spanish along the way,...

By Frank Sabatini Jr. The taps are flowing, the kitchen is sizzling and the circa-1902 house that contains all of...

By Frank Sabatini Jr. Hang an exclamation mark over Athens Market Taverna, where magnificent Greek meals correspond to high doses...

By Frank Sabatini Jr. An inside source at Blush Ice Bar East + West Kitchen in the Gaslamp Quarter told...

By Frank Sabatini Jr. Jimmy Tessier has been hired as executive chef at Blush Ice Bar East + West Kitchen...

By Frank Sabatini Jr. When news broke in late summer that a Boston transplant would open an eatery in North...

By Frank Sabatini Jr. Immune until recently from the rapid growth that swept through North Park and Little Italy over...

By Frank Sabatini Jr. The hottest selling fast-food item in Germany has nothing to do with sausages or any type...

By Frank Sabatini Jr. Heartfelt sentiments expressed for a revered Mission Valley steakhouse   Mary Machado is facing one of...

By Frank Sabatini Jr. Tender Greens will open its latest fourth San Diego location on Dec. 7 at the Westfield...