Mexico City is one of the biggest, vibrant cities in Mexico with a rich cultural and artistic heritage. Yet for locals and travelers alike, one of the city’s biggest draws is its variety. Mexico City has a wonderful dining scene which fuses traditional Mexican dishes with international fare. Nestled in the very center of this gourmet paradise is Presidente InterContinental Mexico City, which presents a selection of dining options to satisfy every taste bud.
The Soul of Mexico City’s Culinary Scene
The Presidente InterContinental is more than merely luxury hotels in Mexico City, it goes one step further and earns the status of a culinary destination. The hotel offers famous eateries in its upscale Polanco neighborhood, each presenting a different culinary style. Offering selections of Mexican standards, Italian favorites or French delicacies, each restaurant at Presidente InterContinental Mexico City is sure to take you on a memorable gastronomic journey.
For a truly authentic Mexican experience, be sure to visit Chapulin. Named for the famous Mexican grasshopper, Chapulín offers a modern twist on traditional cuisine. Made with local ingredients, the food is both comforting and inventive at this classic restaurant.
Dishes from México Mexico include the national “Chile en Nogada,” a stuffed chili pepper dish that is commonly served (but not exclusively) on Mexican Independence Day, and “Tlayuda”: what most may know as an oversized tostado topped with beans, cheese and a variety of meats. With an elegant and charming ambiance Chapulín is highly recommended among locals, they just love it and you will too.
A Taste of Italy: Alfredo di Roma
For fans of Italian cuisine, Alfredo di Roma provides a little slice of Italy in the heart of Mexico City. This restaurant, synonymous with the prestigious Alfredo di Roma brand worldwide and its equally famous invention of Fettuccine Alfredo. This restaurant serves classic Italian cuisine but with the best ingredients.
Alfredo di Roma offers all of the classic offerings from handmade pasta and wood-fired pizza to fresh seafood, decadent desserts and many more. A walk-in glass wine cellar stocks quality Italian wines which are the perfect accompaniment to your meal. Alfredo di Roma With its elegant atmosphere and impeccable service, dining here offers a taste of both quality and comfort.
Au Pied de Cochon: French savoir-faire on the streets of Mexico City
If you need an injection of Parisian charm, Au Pied de Cochon has got it. A fusion of tradition and modernity in the heart of Mexico City, French bistro-style. A chic Parisian-style decor welcomes diners in the restaurant.
Au Pied de Cochon serves French classics such as escargots, foie gras and the signature “Pied de Cochon” (pig’s foot). Also renowned for its seafood platters of fresh and flavour some oysters, lobsters and other sea creatures. Late-night dining to leisurely brunch, Au Pied de Cochon gives you that true French taste in a fancy ambiance.
Excellent American Steakhouse
Trying to replicate American steakhouse tradition is a tall order, and The Palm at Presidente InterContinental Mexico City delivers with its high-quality dishes. The Palm, perfect for meat lovers, offers up the largest steak on menu diners will find alluring options from juicy ribeye, to the most tender filet mignon cut and cooked just right.
Beyond its steaks, The Palm also features an array of seafood options including lobsters and crabs as well as traditional sides such as creamed spinach and hash browns. The ambiance and service make it a great spot for business dinner or special occasions.
The Tradition of British Afternoon Tea at Lilóu
Lilóu serves a traditional British afternoon tea for those who like the more luxurious option. Situated in the lobby of Presidente InterContinental Mexico City, Lilóu is where to unwind with a variety of well-known teas and light fare such as finger sandwiches, scones and pastries.
In an elegant setting of comfortable seating and lovely sights over the hotel’s garden, afternoon will bring you back to enjoy a delight in tranquility. For a step back into British tradition, Lilóu offers both light snacks and full afternoon teas in the heart of Mexico City.
Amaral – A Casual Dining with a Modern Twist
A cafe with a twist. Perfect for lunch or breakfast, you can eat in as well to get healthy and fresh eats made while-you-wait-await. You will have a choice from the sandwiches, salads and pastries that are offered in this restaurant as they all come using fresh ingredients. The forest bench also had excellent service to their customers.
In the end, it was quite clear as to what lay on the other side of that. The extensive range of eating choices at Presidente InterContinental Mexico City make it a top-drawer gastronomic destination in its capital. Presidente InterContinental Mexico City, this is one of the best Hotels in and around Centro Historico. They provide a hotel accommodation together with their culinary journey that promises an exceptional sensory experience everyone could keep coming back to for years!
