By Frank Sabatini Jr. Award-winning homebrewer Kelsey McNair is busy working on his 9,000-square-foot site that will soon become North...

By Frank Sabatini Jr. Despite the suggestion of a waterfront location, there is no bay in sight at Brazil by...

By Frank Sabatini Jr. At only five weeks old, Trust Restaurant demonstrates a level of reliability that typically takes other...

By Frank Sabatini Jr. Smoked turkey legs, St. Louis-style ribs and candied sweet potatoes are among the down-home dishes that...

By Frank Sabatini Jr. Aside from its priceless perch on San Diego Bay, everything at the 27-year-old Top of the...

By Frank Sabatini Jr. Gone are the burgers, chicken wings and rambunctious canine gatherings that defined Doghouse Bar & Grill....

By Frank Sabatini Jr. As of March 2, Heat Bar and Kitchen on the North Park/Hillcrest border will become Pardon...

By Frank Sabatini Jr. Sample the latest and greatest craft beers from more than 70 local breweries at the fourth...

By Frank Sabatini Jr. As two landmark resorts in Hotel Circle prepare for dramatic transformations, and after a few other...

By Frank Sabatini Jr. Amid copious flora, quirky statuary, and a layer cake of architectural styles spanning 63 years across...